Kosher Meals Catering in Poland

GENERAL MENU – DISHES TO CHOOSE

Served with bread, roll or pita

BREAKFAST

- Scrambled eggs

- Omelette

- Pancakes (2 pcs.)

- Potatoe pancakes

- Smoked salmon

- Humus

- Matbucha

• Grilled aubergine with thina

- different types of bread

DINNER

1. SALADS

- white cabbage

- Izraeli salad

- hummus

- mixed salad (red beetroot, white cabbage,carrot)

- grilled vegetables (aubergine, zucchini)

- boiled vegetables (carrot, bean)

- Matbucha

2. SOUPS

- chicken soup with macaroni and vegetables

- tomato soup with macaroni/rise

- vegetable soup

- champignon soup

- bean soup

- groats soup

3. MAIN COURSE

- chicken leg (with hot, mild or sweet spices)

- chicken schnitzel

- grilled chicken

- chicken meatballs

- chicken stuffed with champignons (a la De Volay)

- chicken shoarma

-chicken burger

- salmon: roasted or with sauce, with vegetables

- trout: roasted or with sauce, with vegetables

4. EXTRAS

– boiled potatoes

- Fried potatoes

- rice

- macaroni

- kuskus

- boiled vegetables (bean, carrot)

- apple pie/ potatoe pie

5. DRINKS

- water sparking/non sparkling

6. DESSERTS

- cake or seasonal friut

VEGETARIANS

- roasted vegetables

- grilled/boiled vegetables

- salmon: roasted or with sauce, with vegetables

- trout: roasted, grilled or with vegetables

- risotto

- pasta with tomato sauce/mushroom sauce

- pepper stuffed with rice

- potatoe pancakes with vegetables or fish

- pie

- burger: egg with champignon or lentil

- dumplings: with lentil or cabbage and champignon